Do you mind if I use an audio recorder during our interview?
How long ago did you begin a vegetarian diet?
When did you start hosting a venue for local musical groups?
Would you serve or eat meat produced by a laboratory process?
Did public figures influence your decision to become vegetarian?
Who in particular?
Open Q's
What influenced you to decide to make a change to vegetarianism?
Have you recommended this to friends since?
Why Blacksburg?
What was it like starting your business?
Who helped/showed interest?
For you personally, is your diet choice morally or health motivated?
How would you typify the customer this resturant appeals to?
Would you consider yoursely an activist?
What do you feel gives your business appeal/vitality?
How would you like to see your resturant affect the lifestyles of people?
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